BLACK FOREST PASTRY

The Gem of all deserts! This Gem the ‘Black Forest Pastry’ just melts in the mouth. The luscious sponge cake layer is brushed with cherry liqueur, filled with cherries and covered in sweetened whipped cream with chocolate shavings. Wow! That combine is simply amazing.

Pastry details:

Type - Eggless

Shape – Triangle

Pastry Flavour – Chocolate, Cream and Cherry

Care Instructions:

Store cream pastry in the refrigerator. The pastry should be consumed within 24 hours.

Fondant pastry should be stored in an air-conditioned environment.

Serve the pastry at room temperature and not exposed to heat

Figurines and sculpted elements may contain supports – toothpicks or wooden skewers for support

You have been Touched by angel … Enjoy your pastry