MELT IN MOUTH CHOCOLATE ECLAIRS
A classic composition of 3 basic elements; a hollow log shaped shell of a pastry, filled with vanilla pastry cream and a semi-sweet chocolate glaze, creating this lip-smacking afternoon treat or dessert.
Shape – Long Cylinder
Pastry Flavour – Cream and Chocolate
Store cream pastry in the refrigerator. The pastry should be consumed within 24 hours.
Serve the pastry at room temperature and not exposed to heat
Figurines and sculpted elements may contain supports – toothpicks or wooden skewers for support
You have been Touched by angel … Enjoy your pastry
From, Freak Aani
From, Tanmay Arora
From, Seema Tiwari
From, n K